{"id":3469,"date":"2020-12-08T20:07:58","date_gmt":"2020-12-08T22:56:52","guid":{"rendered":"https:\/\/stephanebrocard.com\/vins\/macon-villages\/"},"modified":"2020-12-08T23:56:52","modified_gmt":"2020-12-08T22:56:52","slug":"macon-villages","status":"publish","type":"product","link":"https:\/\/stephanebrocard.com\/en\/vins\/macon-villages\/","title":{"rendered":"Macon Villages"},"content":{"rendered":"\n\n\n\n\n
Naming<\/th>\nMacon-Villages<\/td>\n<\/tr>\n
Grape variety<\/th>\n100% Chardonnay<\/td>\n<\/tr>\n
Geography<\/th>\nMaconnais<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Terroirs and vinification<\/strong>
\nThe soil is clay and limestone.
\nThe vines are young and vigorous, 20 years on average.
\nThe vinification is traditional and made only in stainless steel vats to preserve the purity of the fruit, minerality and freshness. Aging is in stainless steel vats for 9 months before bottling<\/p>\n

Food and wine pairing<\/strong>
\nIts versatile character, associated with its liveliness, roundness, smoothness and aromatic complexity, makes it a very easy wine to associate, because it is of a very complete balance: poultry and veal in sauce particularly appreciate it. as well as the risottos.<\/p>\n

Keeping and serving temperature<\/strong>
\nTo serve between 11 and 12 \u00b0.
\nKeeping: 3-5 years<\/p>\n

Medals and awards<\/strong>\n<\/p>\n

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